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COCKTAIL MENU



COCKTAILS




Quack

Duck fat-washed Bulleit Rye, Grand Marnier, aromatic bitter, orange foam, smoked with bay leaf.

$23



Lavender (Spritz)

Gin, house lavender syrup, lemon, tonic water, splash soda, lavender foam.

$23



Vixen (P*rnstar Martini)

Vanilla bean infused vodka, house rose syrup, passionfruit liqueur, passionfruit puree, a side of sparkling wine shot.

$23



Scarlet (Margarita)

Espolon reposado, Cointreau, lime, activated charcoal, watermelon ice cube, with watermelon jam and black salt on the rim.

$23



Ember (Negroni)

Coconut oil-washed gin, Campari, Dolin sweet vermouth.

$23



Bliss

Spiced rum, caramelized apple puree, sparkling apple juice, house cinnamon syrup.

$23



Velvet (Crème brulée Espresso Martini)

Vanilla bean infused vodka, Frangelico, salted caramel syrup, espresso, vanilla custard

$23


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